Whether you celebrate Easter in its entirety, you abide by the “no red meat on Good Friday” rule, or you simply want an easy Good Friday feed, DONOVANS Surf Club has got you covered. We’re extending our Good Friday hospitality to our extended DONOVANS family (that’s you!)
With our ocean views at the Surf Club, it’s only fitting that we provide some of the freshest seafood in Coffs Harbour. Not only are we open for Good Friday for the first time in 17(!!) years, offering our usual a la carte service on our sunny decks, we’re also offering the opportunity to pre-order delicious Coffs Coast seafood.
Sink your teeth into our seafood platter for two. $60 gets you:
🐟 Fresh Coffs Coast seafood - 2 pieces of fish, 6 prawn cutlets, salt & pepper calamari, chips, dipping sauce & lemon
Add-ons: 🥗 Greek salad $14 🦐 Fresh prawns (3) $9 🦪 Natural oysters (3) $12
These are by advance order only (i.e. you can’t order on the day), so email us or call to order by 2.30pm Wednesday 16 April for pick up from the Surf Club on Good Friday between 11am - 12pm.
